Food additive with emulsifying, stabilizing, wetting, flavoring, thickening, caking and foaming role, making beer foam more plentiful and durable. It is a derivative of alginic acid.
It is also used as a substance-support for other food additives. It is used in fine bakery products, creams, icings, dressings, toppings, fillings, emulsions, in beer, liqueurs, soft drinks, ice, confectioneries, snacks, food supplements etc.
e953 Isomalt
Food additive with multiple functions. It is a natural product with anti-caking, thickening, emulsifying, glazing role and is a substance-support for other additives and sweeteners. Due to its high temperature stability, this sweetener is successfully used in heat-treated…
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