Food additive in the category of synthetic azo colorants. It gives a red color, it is very soluble in water and it is allowed to be used in any type of food (alcoholic and non-alcoholic beverages, meat products, milk, eggs, vegetables, fruits, cereals, sweets etc.), except those meant for infants and young children.
e122 Azorubina (Carmoisine)
Food additive with artificial sweetener role. Although it has an unpleasant metallic bitter aftertaste, saccharin has been used on a large scale, by both diabetics and the food industry, being 300-500 times sweeter than sugar. Being an intense,…details