Food additive in the category of chemical preservatives. It is a calcium salt of sulphuric acid, it comes in an unstable powder form, which reacts with oxygen to form calcium sulphate. In acidic conditions it forms sulphuric acid, which has preservative, oxidizing and bleaching properties, but also reduces the quantity of vitamins in foods.
e953 Isomalt
Food additive with multiple functions. It is a natural product with anti-caking, thickening, emulsifying, glazing role and is a substance-support for other additives and sweeteners. Due to its high temperature stability, this sweetener is successfully used in heat-treated…
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