Food additive with anti-caking role, used in salt, salt substitutes and spices, in the maximum quantity of 20 mg/kg, on its own or in combination with potassium or calcium ferrocyanides.
e536 Potassium Ferrocyanide
Food additive with artificial sweetener role. Although it has an unpleasant metallic bitter aftertaste, saccharin has been used on a large scale, by both diabetics and the food industry, being 300-500 times sweeter than sugar. Being an intense,…details