Food addtitive with anti-caking role. It is also used as a substance-support for other additives. It is a natural mineral that is added in dehydrated whey and dehydrated whey products. It is also used in all food products based on milk, meat, eggs, fish, cereals, sugar, vegetables, fruits, in alcoholic and non-alcoholic beverages, in dietetic products and food supplements, especially in products in tablet or powder form or only for surface treatment, according to the technologies and quantities on the recipes.
e953 Isomalt
Food additive with multiple functions. It is a natural product with anti-caking, thickening, emulsifying, glazing role and is a substance-support for other additives and sweeteners. Due to its high temperature stability, this sweetener is successfully used in heat-treated…
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